| HOURS |
| Breakfast |
| Monday-Friday |
| 6:30am to 11:00am |
| Saturday and Sunday |
| 7:00am to 11:30am |
| Closed for lunch |
| Dinner |
| Tuesday-Thursday |
| 5:30pm to 10:00pm |
| Friday and Saturday |
| until 10:30pm |
| Closed for dinner on Sunday and Monday |
Virginia experiences a little joie de vivre.
Acclaimed Chef Michel Richard introduces his
newest restaurant, Michel at The Ritz-Carlton,
Tysons Corner,VA.
Michel features innovative modern French
cuisine in a contemporary setting with
Chef Richard's signature touches of playful
artistry and elegant whimsy.
The menu, executed by Executive Chef
Jon L. Mathieson and his team, includes updated
classics as well as Michel's signature dishes.
The extensive wine list is smart and streamlined
featuring small boutique wineries.
Michel is a study in modern, chic
sophistication. A toppling dish sculpture and
colorful touches of light set the tone for Michel
as a welcoming and engaging place to dine.