HOURS
 
Breakfast
Monday-Friday
6:30am to 11:00am
Saturday and Sunday
7:00am to 11:30am
 
Closed for lunch
 
 
Dinner
Tuesday-Thursday
5:30pm to 10:00pm
Friday and Saturday
until 10:30pm
Closed for dinner on Sunday and Monday
 
 

Virginia experiences a little joie de vivre.
Acclaimed Chef Michel Richard introduces his
newest restaurant, Michel at The Ritz-Carlton,
Tysons Corner,VA.

Michel features innovative modern French
cuisine in a contemporary setting with
Chef Richard's signature touches of playful
artistry and elegant whimsy.

The menu, executed by Executive Chef
Jon L. Mathieson and his team, includes updated
classics as well as Michel's signature dishes.
The extensive wine list is smart and streamlined
featuring small boutique wineries.

Michel is a study in modern, chic
sophistication. A toppling dish sculpture and
colorful touches of light set the tone for Michel
as a welcoming and engaging place to dine.

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